PENGEMBANGAN SISTEM INFORMASI CATERING BERBASIS WEB UNTUK MENINGKATKAN EFISIENSI DAN KEMUDAHAN LAYANAN CATERING

  • Winarnie Winarnie Politeknik Sawunggalih Aji
  • Gandes Mulyowati Politeknik Sawunggalih Aji
  • Nisrina Khairu Nisa Politeknik Sawunggalih Aji
  • Lestari Eka Melani Politeknik Sawunggalih Aji
  • Farah Tisya Anindya Putri Politeknik Sawunggalih Aji
  • Kurnia Puji Rahayu Politeknik Sawunggalih Aji
Keywords: catering information system, online ordering, inventory management, payment integration, performance reporting.

Abstract

The advancement of information technology has encouraged various sectors to adopt web-based systems to improve efficiency and service quality. This study discusses the development of a web-based catering information system aimed at providing convenience for customers in ordering catering services and supporting the operational efficiency of service providers. The system includes features such as online ordering, inventory management, online payment integration, and performance reporting. With a budget of IDR 90,500,000 and a project duration of five months, the system is expected to enhance customer satisfaction and provide reliable management tools for catering providers.

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References

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[2] Primas Pranata Subagja and Malabay, “Rancang Bangun Catering Berbasis Website Dengan Memanfaatkan Framework Codeigniter Dengan Metode Prototype,” IKRA-ITH Inform. J. Komput. dan Inform., vol. 8, no. 1, pp. 63–68, 2024, doi: 10.37817/ikraith-informatika.v8i1.3093.
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Published
2025-02-15